AGMARK Certification for Export from India

What is AGMARK Certification?

AGMARK certification is a quality certification mark issued by the Directorate of Marketing & Inspection (DMI), Ministry of Agriculture & Farmers Welfare, Government of India. It ensures that agricultural and food products meet the prescribed quality standards for domestic and export markets.

📌 Regulated By: AGMARK (Agricultural Produce Grading & Marking Act, 1937)
📌 Issued By: Directorate of Marketing & Inspection (DMI), Ministry of Agriculture
📌 Applicable To: Food grains, pulses, spices, edible oils, honey, dairy, and other agricultural products
📌 Purpose: Ensures quality, purity, and standardization of agricultural commodities for export.

Who Needs AGMARK Certification?

✅ Exporters of Agricultural Products – Required for certain food exports.
✅ Food Processing Units – Packaging and processing of AGMARK-certified products.
✅ Retailers & Wholesalers – Selling AGMARK-approved products.
✅ Farmers & Producers – Ensures premium pricing and quality assurance.

Products Requiring AGMARK Certification

🔹 Food Grains & Pulses – Rice, wheat, dal, gram, lentils, etc.
🔹 Edible Oils – Mustard oil, groundnut oil, coconut oil, etc.
🔹 Spices & Condiments – Turmeric, cumin, coriander, black pepper, chili powder.
🔹 Honey – Processed and unprocessed honey.
🔹 Milk & Dairy Products – Ghee, butter, paneer, khoa, etc.
🔹 Fruits & Vegetables – Fresh produce and processed products.
🔹 Meat & Poultry Products – Frozen and processed meat.

How to Obtain AGMARK Certification?

📌 Apply via the Directorate of Marketing & Inspection (DMI) portal:
https://dmi.gov.in

Application Process

1️⃣ Register with DMI – Submit application along with business details.
2️⃣ Submit Product Samples – For quality testing in an AGMARK-approved laboratory.
3️⃣ Inspection & Grading – AGMARK authorities conduct checks for purity, quality, and standards.
4️⃣ Approval & Certification – If the product meets standards, AGMARK certification is granted.

Documents Required for AGMARK Certification

📜 Business Registration Certificate – GST, FSSAI, or MSME registration.
📜 Product Sample & Test Report – From an AGMARK-certified lab.
📜 Manufacturing & Processing Unit Details – Equipment and hygiene compliance.
📜 Import Export Code (IEC) – Required for export purposes.
📜 Quality Control Measures – Storage, packaging, and labeling standards.

Benefits of AGMARK Certification for Export

✅ Quality Assurance – Ensures purity, hygiene, and standardization.
✅ Mandatory for Certain Exports – Required for edible oils, honey, dairy, and spices in some countries.
✅ Enhances Market Value – AGMARK products fetch premium prices in global markets.
✅ Trust & Credibility – Recognized globally for quality assurance.